{"id":833,"date":"2016-06-09T01:32:46","date_gmt":"2016-06-08T23:32:46","guid":{"rendered":"http:\/\/www.tiamat.at\/Kochrezepte\/?p=833"},"modified":"2018-05-31T03:54:16","modified_gmt":"2018-05-31T01:54:16","slug":"heringssalat-mit-roten-rueben","status":"publish","type":"post","link":"https:\/\/www.tiamat.at\/Kochrezepte\/?p=833","title":{"rendered":"Heringssalat mit roten R\u00fcben"},"content":{"rendered":"<h4><span style=\"color: #ff9900;\"><strong>ZUTATEN (f&uuml;r 2 Portionen)<\/strong><\/span><\/h4>\n<ul>\n<li>250 g Heringe<\/li>\n<li>200 g Rote R&uuml;ben<\/li>\n<li>100 g Essiggurken<\/li>\n<li>1 Zwiebel<\/li>\n<li>250 ml Sauerrahm<\/li>\n<li>Essig<\/li>\n<li>Salz<\/li>\n<li>Pfeffer<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><span style=\"color: #ff9900;\"><strong>ZUBEREITUNG<\/strong><\/span><\/h4>\n<p>Essiggurken und Heringe w&uuml;rfeln. Zwiebeln in feine St&uuml;cke zerhacken. Rote R&uuml;ben in kleine W&uuml;rfel schneiden.<\/p>\n<p>Alles zusammen mit Sauerrahm vermengen und mit Essig, Salz und Pfeffer abschmecken.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ZUTATEN (f&uuml;r 2 Portionen) 250 g Heringe 200 g Rote R&uuml;ben 100 g Essiggurken 1 Zwiebel 250 ml Sauerrahm Essig Salz Pfeffer &nbsp; ZUBEREITUNG Essiggurken und Heringe w&uuml;rfeln. Zwiebeln in feine St&uuml;cke zerhacken. Rote R&uuml;ben in kleine W&uuml;rfel schneiden. Alles zusammen mit Sauerrahm vermengen und mit Essig, Salz und Pfeffer abschmecken.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[240,41],"tags":[64,114,213,241,214,105,67],"class_list":["post-833","post","type-post","status-publish","format-standard","hentry","category-lowcarb","category-salate","tag-essig","tag-essiggurken","tag-heringe","tag-low-carb","tag-rote-rueben","tag-sauerrahm","tag-zwiebel"],"_links":{"self":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/833","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=833"}],"version-history":[{"count":1,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/833\/revisions"}],"predecessor-version":[{"id":834,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/833\/revisions\/834"}],"wp:attachment":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=833"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=833"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=833"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}