{"id":718,"date":"2016-03-12T04:47:44","date_gmt":"2016-03-12T03:47:44","guid":{"rendered":"http:\/\/www.tiamat.at\/Kochrezepte\/?p=718"},"modified":"2018-05-31T04:04:51","modified_gmt":"2018-05-31T02:04:51","slug":"tomatensauce-fuer-pizza","status":"publish","type":"post","link":"https:\/\/www.tiamat.at\/Kochrezepte\/?p=718","title":{"rendered":"Tomatensauce f\u00fcr Pizza"},"content":{"rendered":"<h4><span style=\"color: #ff9900;\"><strong>ZUTATEN (f&uuml;r 4 Portionen)<\/strong><\/span><\/h4>\n<ul>\n<li>1 Dose Tomaten (gew&uuml;rfelt)<\/li>\n<li>4 Stk Knoblauchzehen<\/li>\n<li>1 Zwiebel<\/li>\n<li>2 EL Oliven&ouml;l<\/li>\n<li>1 Schuss Wei&szlig;wein<\/li>\n<li>Salz<\/li>\n<li>Pfeffer<\/li>\n<li>Basilikum (nach Geschmack)<\/li>\n<li>Italienische Kr&auml;uter (nach Geschmack)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><span style=\"color: #ff9900;\"><strong>ZUBEREITUNG<\/strong><\/span><\/h4>\n<p>Zwiebel und Knoblauch fein hacken. In einer Pfanne mit Oliven&ouml;l leicht and&uuml;nsten. Tomaten dazugeben und mit Wei&szlig;wein abl&ouml;schen. Ca. 15 Minuten leicht k&ouml;cheln lassen.<\/p>\n<p>Mit dem Stabmixer p&uuml;rieren und mit den Kr&auml;utern, Salz und Pfeffer abschmecken.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ZUTATEN (f&uuml;r 4 Portionen) 1 Dose Tomaten (gew&uuml;rfelt) 4 Stk Knoblauchzehen 1 Zwiebel 2 EL Oliven&ouml;l 1 Schuss Wei&szlig;wein Salz Pfeffer Basilikum (nach Geschmack) Italienische Kr&auml;uter (nach Geschmack) &nbsp; ZUBEREITUNG Zwiebel und Knoblauch fein hacken. In einer Pfanne mit Oliven&ouml;l leicht and&uuml;nsten. Tomaten dazugeben und mit Wei&szlig;wein abl&ouml;schen. Ca. 15 Minuten leicht k&ouml;cheln lassen. Mit [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43,240,46],"tags":[58,60,241,52,57,130,67],"class_list":["post-718","post","type-post","status-publish","format-standard","hentry","category-eingekochtes","category-lowcarb","category-saucen","tag-basilikum","tag-knoblauch","tag-low-carb","tag-olivenoel","tag-tomaten","tag-weisswein","tag-zwiebel"],"_links":{"self":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/718","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=718"}],"version-history":[{"count":1,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/718\/revisions"}],"predecessor-version":[{"id":719,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/718\/revisions\/719"}],"wp:attachment":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}