{"id":1062,"date":"2018-11-29T14:58:00","date_gmt":"2018-11-29T13:58:00","guid":{"rendered":"http:\/\/www.tiamat.at\/Kochrezepte\/?p=1062"},"modified":"2018-11-29T14:58:18","modified_gmt":"2018-11-29T13:58:18","slug":"espressopudding","status":"publish","type":"post","link":"https:\/\/www.tiamat.at\/Kochrezepte\/?p=1062","title":{"rendered":"Espressopudding"},"content":{"rendered":"<h4><span style=\"color: #ff6600;\"><strong>ZUTATEN<\/strong><\/span><\/h4>\n<ul>\n<li>250 ml Milch<\/li>\n<li>250 ml Kaffee (Espresso)<\/li>\n<li>2 Eigelb<\/li>\n<li>30 g Speisest&auml;rke (Low Carb: Guarkernmehl mit deutlich h&ouml;herer Bindekraft!)<\/li>\n<li>80 g Zucker (oder Zuckerersatz)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><span style=\"color: #ff6600;\"><strong>ZUBEREITUNG<\/strong><\/span><\/h4>\n<p>5 Essl&ouml;ffel von der Milch abnehmen und mit den Eigelben und der Speisest&auml;rke glatt r&uuml;hren.<\/p>\n<p>Die restliche Milch mit dem Kaffee und dem Zuckerersatz in einem Topf zum Kochen bringen.<\/p>\n<p>Unter st&auml;ndigem R&uuml;hren die Milch-Ei-Mischung dazugeben. Einmal aufkochen lassen und den Pudding in Gl&auml;schen f&uuml;llen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ZUTATEN 250 ml Milch 250 ml Kaffee (Espresso) 2 Eigelb 30 g Speisest&auml;rke (Low Carb: Guarkernmehl mit deutlich h&ouml;herer Bindekraft!) 80 g Zucker (oder Zuckerersatz) &nbsp; ZUBEREITUNG 5 Essl&ouml;ffel von der Milch abnehmen und mit den Eigelben und der Speisest&auml;rke glatt r&uuml;hren. Die restliche Milch mit dem Kaffee und dem Zuckerersatz in einem Topf zum [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[240,48],"tags":[94,199,241,133,138,66],"class_list":["post-1062","post","type-post","status-publish","format-standard","hentry","category-lowcarb","category-puddings-cremes","tag-eier","tag-kaffee","tag-low-carb","tag-milch","tag-speisestaerke","tag-zucker"],"_links":{"self":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/1062","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1062"}],"version-history":[{"count":2,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/1062\/revisions"}],"predecessor-version":[{"id":1064,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=\/wp\/v2\/posts\/1062\/revisions\/1064"}],"wp:attachment":[{"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1062"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1062"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tiamat.at\/Kochrezepte\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1062"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}